How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Onion Shortbread?

You need 10 ingredients. The key ingredients include: 1 large sliced Spanish onion, 1/4 c. butter, 12 oz. Jiffy corn muffin mix, 1/4 tsp. dill weed or seed, and more.

Is Onion Shortbread suitable as baking & desserts?

Yes, Onion Shortbread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Onion Shortbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Onion Shortbread Recipe

Name: Onion Shortbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large sliced Spanish onion; 1/4 c. butter; 12 oz. Jiffy corn muffin mix; 1/4 tsp. dill weed or seed; 1 egg, beaten; 1/2 c. milk; 1 c. cream-style corn; 1 1/3 c. shredded yellow cheese; 1 c. sour cream; 1 chopped jalapeno pepper to taste

Onion Shortbread

Eats Now Editorial Team · 897 kcal · Baking & Desserts

Onion Shortbread – a delicious recipe with Spanish onion, butter, corn muffin, dill, egg, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Onion Shortbread

How did you like this recipe?

Frequently Asked Questions