How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Onion Rice Casserole?

You need 5 ingredients. The key ingredients include: 1 c. rice, cooked, 7 c. Vidalia onions, chopped, 4 Tbsp. margarine, 1 1/2 c. half and half, and more.

Is Onion Rice Casserole suitable as general?

Yes, Onion Rice Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Onion Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Onion Rice Casserole Recipe

Name: Onion Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. rice, cooked; 7 c. Vidalia onions, chopped; 4 Tbsp. margarine; 1 1/2 c. half and half; 1 1/2 c. Swiss cheese, grated

Onion Rice Casserole – a delicious recipe with rice, Vidalia onions, margarine, Swiss cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. rice, cooked
7 c. Vidalia onions, chopped
4 Tbsp. margarine
1 1/2 c. half and half
1 1/2 c. Swiss cheese, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
863 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Onion Rice Casserole

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