How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Onion Ranch Dressing/Dip?

You need 11 ingredients. The key ingredients include: ½ cup plain nonfat yogurt (strain for a thicker dressing or dip), ⅓ cup low-fat buttermilk, 3 tablespoons mayonnaise, 1 teaspoon honey mustard, and more.

Is Onion Ranch Dressing/Dip suitable as snacks & appetizers?

Yes, Onion Ranch Dressing/Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Onion Ranch Dressing/Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Onion Ranch Dressing/Dip Recipe

Name: Onion Ranch Dressing/Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup plain nonfat yogurt (strain for a thicker dressing or dip); ⅓ cup low-fat buttermilk; 3 tablespoons mayonnaise; 1 teaspoon honey mustard; ½ teaspoon onion powder; ½ teaspoon onion flakes; ¼ teaspoon minced garlic; 1 teaspoon scallion, finely chopped; 1 teaspoon parsley flakes; ¼ teaspoon dill weed; salt, to taste

Try this homemade Onion Ranch Dressing/Dip recipe the whole family will love. Made with nonfat yogurt, low-fat buttermilk, mayonnaise and honey. Easy st…

This Onion Ranch Dressing/Dip relies on simple, everyday ingredients such as low-fat buttermilk, mayonnaise, honey mustard and onion powder. It comes together quickly and makes 4 servings, at about 232 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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Onion Ranch Dressing/Dip

Tips for the best results

Variations & substitutions

My Personal Notes

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