How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Onion Pie?

You need 8 ingredients. The key ingredients include: 2 large onions (Vidalia), chopped coarsely, 1/2 stick margarine, 1 Tbsp. flour, 1/3 small can evaporated milk, and more.

Is Onion Pie suitable as baking & desserts?

Yes, Onion Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Onion Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Onion Pie Recipe – Eats Now

Name: Onion Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 large onions (Vidalia), chopped coarsely; 1/2 stick margarine; 1 Tbsp. flour; 1/3 small can evaporated milk; 1/8 tsp. salt; 1 c. sweet milk; 3 eggs, beaten; 2 frozen pie shells, thawed

Onion Pie – a delicious recipe with onions, margarine, flour, milk, salt, sweet milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 large onions (Vidalia), chopped coarsely
1/2 stick margarine
1 Tbsp. flour
1/3 small can evaporated milk
1/8 tsp. salt
1 c. sweet milk
3 eggs, beaten
2 frozen pie shells, thawed

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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