How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Onion Mushroom Rice?

You need 5 ingredients. The key ingredients include: 1 (4 oz.) can no salt mushroom stems and pieces, drained, 1/2 c. chopped onions, 1 (14 oz.) can beef broth, chilled and defatted, 1 c. converted long grain rice, and more.

Is Onion Mushroom Rice suitable as soups & stews?

Yes, Onion Mushroom Rice falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Onion Mushroom Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Onion Mushroom Rice Recipe

Name: Onion Mushroom Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (4 oz.) can no salt mushroom stems and pieces, drained; 1/2 c. chopped onions; 1 (14 oz.) can beef broth, chilled and defatted; 1 c. converted long grain rice; 1 c. water

Onion Mushroom Rice – a delicious recipe with onions, beef broth, long grain rice, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (4 oz.) can no salt mushroom stems and pieces, drained
1/2 c. chopped onions
1 (14 oz.) can beef broth, chilled and defatted
1 c. converted long grain rice
1 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
235 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Onion Mushroom Rice

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