How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Onion-Mushroom Casserole?

You need 9 ingredients. The key ingredients include: 5 cups Vidalia onions, peeled, 1/4 cup butter, melted, 1/2 tsp. salt, 1-1/2 cup fresh mushrooms, sliced, and more.

Is Onion-Mushroom Casserole suitable as general?

Yes, Onion-Mushroom Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Onion-Mushroom Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Onion-Mushroom Casserole Recipe

Name: Onion-Mushroom Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 cups Vidalia onions, peeled; 1/4 cup butter, melted; 1/2 tsp. salt; 1-1/2 cup fresh mushrooms, sliced; 1 pkg. (3 oz.) cream cheese; 3 tsp. flour; 1-1/2 cup milk; 1/4 cup Cheddar cheese, grated; 1/4 cup cracker crumbs

Onion-Mushroom Casserole – a delicious recipe with Vidalia onions, butter, salt, fresh mushrooms, cream cheese, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

5 cups Vidalia onions, peeled
1/4 cup butter, melted
1/2 tsp. salt
1-1/2 cup fresh mushrooms, sliced
1 pkg. (3 oz.) cream cheese
3 tsp. flour
1-1/2 cup milk
1/4 cup Cheddar cheese, grated
1/4 cup cracker crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
456 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Minnesota Fritters
3 Fruit Chutney
Good Ole String Beans
Faux Champagne

Onion-Mushroom Casserole

How did you like this recipe?

Frequently Asked Questions