How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Onion Gravy ?

You need 8 ingredients. The key ingredients include: 1 medium onion, thinly sliced, 1 tablespoon vegetable oil, 1 tablespoon unsalted butter, 1 1/2 tablespoons all-purpose flour, and more.

Is Onion Gravy suitable as soups & stews?

Yes, Onion Gravy falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Onion Gravy ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Onion Gravy Recipe

Name: Onion Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, thinly sliced; 1 tablespoon vegetable oil; 1 tablespoon unsalted butter; 1 1/2 tablespoons all-purpose flour; 1 1/4 cups water; 1 cup canned beef broth; 1 tablespoon Worcestershire sauce; 1/4 teaspoon black pepper

Onion Gravy – a delicious recipe with onion, vegetable oil, unsalted butter, flour, water, beef broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 medium onion, thinly sliced
1 tablespoon vegetable oil
1 tablespoon unsalted butter
1 1/2 tablespoons all-purpose flour
1 1/4 cups water
1 cup canned beef broth
1 tablespoon Worcestershire sauce
1/4 teaspoon black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
93 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Onion Gravy

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