Onion & Garlic Crostini

1. 1

   Melt butter in 10-inch skillet until sizzling; add 3 cups onions and garlic.

2. 2

   Cook over medium heat, stirring occasionally, until onions are softened and golden (8 to 10 minutes).

3. 3

   Remove from heat; cool 15 minutes.

4. 4

   Heat oven to 350.

5. 5

   Combine green onions, cheese and salt in medium bowl.

6. 6

   Add cooled onion mixture; mix well.

7. 7

   Place bread slices onto ungreased baking sheet.

8. 8

   Bake for 4 minutes.

9. 9

   Spread about 2 teaspoons onion mixture onto each bread slice.

10. 10

    Continue baking for 6 minutes or until cheese is melted.

11. 11

    Note: Make the onion and garlic spread before the party.

12. 12

    Refrigerate until ready to serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.