How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Onion Dip (Raw Vegan)?

You need 6 ingredients. The key ingredients include: 2 cups macadamia nuts, soaked, 3/4 - 1 cup water, 1 teaspoon sea salt, 1 garlic clove, minced, and more.

Is Onion Dip (Raw Vegan) suitable as vegetarian?

Yes, Onion Dip (Raw Vegan) falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Onion Dip (Raw Vegan)?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Onion Dip (Raw Vegan) Recipe

Name: Onion Dip (Raw Vegan)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups macadamia nuts, soaked; 3/4 - 1 cup water; 1 teaspoon sea salt; 1 garlic clove, minced; 1 cup onion, diced; chives (optional)

Onion Dip (Raw Vegan) – a delicious recipe with nuts, water, salt, garlic, onion, chives. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 cups macadamia nuts, soaked
3/4 - 1 cup water
1 teaspoon sea salt
1 garlic clove, minced
1 cup onion, diced
chives (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
61 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Onion Dip (Raw Vegan)

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