How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Onion-Cucumber Raita?

You need 7 ingredients. The key ingredients include: 1 cup Curd/Yoghurt, 1/3 cup water, 2 small Cucumber (diced/grated), 1 small chopped onion, and more.

Is Onion-Cucumber Raita suitable as general?

Yes, Onion-Cucumber Raita falls under the General category and is a great choice for this type of meal.

How do I store leftover Onion-Cucumber Raita?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Onion-Cucumber Raita Recipe

Name: Onion-Cucumber Raita
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Curd/Yoghurt; 1/3 cup water; 2 small Cucumber (diced/grated); 1 small chopped onion; 1/2 tsp Salt; 1/3 bunch Corainder leaves (finelychopped); 2 green chillies (chopped)

Onion-Cucumber Raita – a delicious recipe with /Yoghurt, water, Cucumber, onion, Salt, Corainder. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup Curd/Yoghurt
1/3 cup water
2 small Cucumber (diced/grated)
1 small chopped onion
1/2 tsp Salt
1/3 bunch Corainder leaves (finelychopped)
2 green chillies (chopped)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
11 kcal
Category
General

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Onion-Cucumber Raita

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