How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Onion Cheese Casserole?

You need 5 ingredients. The key ingredients include: 1/2 c. margarine, 1/2 lb. grated Swiss cheese (1 lb. for double), sliced French bread, buttered, 3 onions for single (6 onions for double), and more.

Is Onion Cheese Casserole suitable as soups & stews?

Yes, Onion Cheese Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Onion Cheese Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Onion Cheese Casserole Recipe

Name: Onion Cheese Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. margarine; 1/2 lb. grated Swiss cheese (1 lb. for double); sliced French bread, buttered; 3 onions for single (6 onions for double); 1 can cream of chicken soup (2 cans double)

Onion Cheese Casserole – a delicious recipe with margarine, Swiss cheese, bread, onions, cream of chicken soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 c. margarine
1/2 lb. grated Swiss cheese (1 lb. for double)
sliced French bread, buttered
3 onions for single (6 onions for double)
1 can cream of chicken soup (2 cans double)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
423 kcal
Category
Soups & Stews

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Onion Cheese Casserole

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