How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Onion Cheese Bread?

You need 7 ingredients. The key ingredients include: 1 1/4 c. chopped fresh onion, sauteed in butter, 3 c. Bisquick, 2 c. milk, 2 eggs, beaten, and more.

Is Onion Cheese Bread suitable as general?

Yes, Onion Cheese Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Onion Cheese Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Onion Cheese Bread Recipe

Name: Onion Cheese Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 c. chopped fresh onion, sauteed in butter; 3 c. Bisquick; 2 c. milk; 2 eggs, beaten; 1 (8 oz.) Cheddar cheese, grated; 4 Tbsp. butter or margarine, melted; poppy seed

Onion Cheese Bread – a delicious recipe with fresh onion, Bisquick, milk, eggs, Cheddar cheese, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/4 c. chopped fresh onion, sauteed in butter
3 c. Bisquick
2 c. milk
2 eggs, beaten
1 (8 oz.) Cheddar cheese, grated
4 Tbsp. butter or margarine, melted
poppy seed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
883 kcal
Category
General

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