How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Onion Casserole?

You need 5 ingredients. The key ingredients include: 8 c. chopped onions (approximately 5 to 6 large or 12 medium onions), 1/2 stick margarine, 1 lb. grated Swiss cheese, saltine crackers, and more.

Is Onion Casserole suitable as general?

Yes, Onion Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Onion Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Onion Casserole Recipe

Name: Onion Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 c. chopped onions (approximately 5 to 6 large or 12 medium onions); 1/2 stick margarine; 1 lb. grated Swiss cheese; saltine crackers; cayenne pepper

Onion Casserole – a delicious recipe with onions, margarine, Swiss cheese, crackers, cayenne pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

8 c. chopped onions (approximately 5 to 6 large or 12 medium onions)
1/2 stick margarine
1 lb. grated Swiss cheese
saltine crackers
cayenne pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
648 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Onion Casserole

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