How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Onion Casserole?

You need 7 ingredients. The key ingredients include: 6 to 8 onions, 1/2 c. uncooked Minute Rice, 2/3 c. half and half, 1/2 c. sour cream, and more.

Is Onion Casserole suitable as general?

Yes, Onion Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Onion Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Onion Casserole Recipe

Name: Onion Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 to 8 onions; 1/2 c. uncooked Minute Rice; 2/3 c. half and half; 1/2 c. sour cream; 1 c. shredded Swiss cheese; salt and pepper to taste; 1/4 c. margarine

Onion Casserole – a delicious recipe with onions, Rice, sour cream, Swiss cheese, salt, margarine. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 to 8 onions
1/2 c. uncooked Minute Rice
2/3 c. half and half
1/2 c. sour cream
1 c. shredded Swiss cheese
salt and pepper to taste
1/4 c. margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
519 kcal
Category
General

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Onion Casserole

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