How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Onion Casserole?

You need 5 ingredients. The key ingredients include: 1 yellow onion, sliced, 1 red onion, sliced, 5 to 6 green onions, sliced, 4 c. Havarti cheese (may use Swiss), grated, and more.

Is Onion Casserole suitable as soups & stews?

Yes, Onion Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Onion Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Onion Casserole Recipe

Name: Onion Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 yellow onion, sliced; 1 red onion, sliced; 5 to 6 green onions, sliced; 4 c. Havarti cheese (may use Swiss), grated; 3/4 c. chicken broth

Onion Casserole – a delicious recipe with yellow onion, red onion, green onions, Havarti cheese, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 yellow onion, sliced
1 red onion, sliced
5 to 6 green onions, sliced
4 c. Havarti cheese (may use Swiss), grated
3/4 c. chicken broth

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1109 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Onion Casserole

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