Bake this irresistible Onion Bread at home. Made with very warm water, white sugar, yeast and vegetable oil. Easy step-by-step instructions included.
This Onion Bread relies on simple, everyday ingredients such as white sugar, (1/4 ounce) package yeast, vegetable oil and bread flour. It comes together quickly and makes 4 servings, at about 488 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026