Onion-Bacon Crescent Bites

1. 1

   Heat oven to 375u00b0F Spray cookie sheet with cooking spray.

2. 2

   In 6-inch skillet, cook bacon over medium heat 3 minutes. Add onion; cook 3 to 5 minutes or until tender. Remove from heat. Drain if necessary.

3. 3

   In small bowl, stir cream cheese until smooth. Add bacon mixture, Cheddar cheese, parsley, paprika and caraway seed; mix well. Set aside.

4. 4

   Separate dough into 4 rectangles; press perforations to seal.

5. 5

   Spoon 1/4 of bacon mixture onto each rectangle; spread to within 1/2 inch from 1 long side.

6. 6

   Roll up each rectangle, starting with topped long side and rolling to untopped side. Press edge to seal.

7. 7

   With serrated knife, cut each roll into 8 slices. Place cut down side on cookie sheet.

8. 8

   Bake 15 to 20 minutes or until golden brown. Serve warm.

* Per serving · 4 servings · Values may vary.

No additional tips available.