Onion And Garlic Smothered Pork Chops

1. 1

   ["Heat the olive oil in pan on top of stove over medium heat until very hot.", "Sear pork chops on both sides; remove from pan.", "Reduce heat and saute onion and garlic until soft.", "Return pork chops to pan, placing them on top of onions and garlic.", "Add a little water and cover pan tightly with lid.", "Let simmer over medium heat until pork chops are well done, adding a little water as necessary to keep from burning.", "Remove chops from pan and let the sauce cook until thickened.", "Spoon over chops to serve.", "Note: If you want more ""gravy"" add water and flour at the end to thicken."]

* Per serving · 4 servings · Values may vary.

No additional tips available.