How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Onigiri Rice Balls with Takuan and Mayonnaise?

You need 5 ingredients. The key ingredients include: 1 Hot cooked rice, 1 slice Takuan, 1 tsp Mayonnaise, 1 handful Bonito flakes, and more.

Is Onigiri Rice Balls with Takuan and Mayonnaise suitable as general?

Yes, Onigiri Rice Balls with Takuan and Mayonnaise falls under the General category and is a great choice for this type of meal.

How do I store leftover Onigiri Rice Balls with Takuan and Mayonnaise?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Onigiri Rice Balls with Takuan and Mayonnaise Recipe

Name: Onigiri Rice Balls with Takuan and Mayonnaise
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Hot cooked rice; 1 slice Takuan; 1 tsp Mayonnaise; 1 handful Bonito flakes; 1 Nori seaweed

Onigiri Rice Balls with Takuan and Mayonnaise – a delicious recipe with rice, Takuan, Mayonnaise, handful Bonito flakes. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 Hot cooked rice
1 slice Takuan
1 tsp Mayonnaise
1 handful Bonito flakes
1 Nori seaweed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
99 kcal
Category
General

Eats Now Editorial Team

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Onigiri Rice Balls with Takuan and Mayonnaise

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