One Step Pasta Casserole

1. 1

   In a 2 1/2-quart casserole, cook olive oil, garlic and onion, covered, on High 3 to 5 minutes, until tender, stirring halfway through.

2. 2

   Add kidney beans with liquid, tomato sauce, pasta, bouillon and 3/4 cup water.

3. 3

   Cook covered on High 14 to 18 minutes, until pasta is tender.

4. 4

   Stir halfway through.

5. 5

   Stir in peas; sprinkle with cheese.

6. 6

   Let stand, covered, 5 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.