One-Skillet Italian Meal Recipe

Name: One-Skillet Italian Meal
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb lean ground beef; 1 onion, chopped; 2 garlic cloves, minced; 1 tablespoon olive oil; 1 cup sliced fresh mushrooms; ½ cup chopped green pepper; 1 zucchini, cut into 1/2-inch cubes; 4 ounces dry vermicelli, broken into 2inch pieces; 3 teaspoons dried Italian seasoning; ½ teaspoon salt; ¼ teaspoon pepper; 1 (14 1/2 ounce) can no-salt-added whole tomatoes; 2 ½ cups reduced-sodium tomato juice; 1 cup fresh spinach leaves, coarsely chopped (hey, it's back on the market!); ⅓ cup grated fresh parmesan cheese

Servings: persons

1 lb lean ground beef
1 onion, chopped
2 garlic cloves, minced
1 tablespoon olive oil
1 cup sliced fresh mushrooms
½ cup chopped green pepper
1 zucchini, cut into 1/2-inch cubes
4 ounces dry vermicelli, broken into 2inch pieces
3 teaspoons dried Italian seasoning
½ teaspoon salt
¼ teaspoon pepper
1 (14 1/2 ounce) can no-salt-added whole tomatoes
2 ½ cups reduced-sodium tomato juice
1 cup fresh spinach leaves, coarsely chopped (hey, it's back on the market!)
⅓ cup grated fresh parmesan cheese

1
Spray a large (12 inch) skillet with nonstick spray coating.
2
Cook ground beef, onion and garlic in skillet over medium heat, stirring occasionally, until meat is browned and onion is tender.
3
Drain and set aside.
4
Return skillet to heat and add olive oil.
5
Add mushrooms, green pepper and zucchini; stir-fry 2-3 minutes.
6
Add dry vermicelli pieces.
7
Cook, stirring occasionally and very gently, until pasta is golden-brown and vegetables are crips-tender.
8
Spoon cooked meat into skillet over pasta and vegetables.
9
Add seasonings, tomatoes and tomato juice.
10
Cover, reduce heat to low and simmer 20 minutes.
11
Stir in spinach, cover and continue to cook 5 minutes.
12
Sprinkle with Parmesan just before serving.
13
Serve with your favorite red wine.

502

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 lb lean ground beef, 1 onion, chopped, 2 garlic cloves, minced, 1 tablespoon olive oil, and more.

Yes, One-Skillet Italian Meal falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

One-Skillet Italian Meal

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