How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for One Pot Mushroom Pasta?

You need 10 ingredients. The key ingredients include: 2 cups shiitake mushrooms, 2 cloves of garlic, diced, 1/3 cup diced yellow onion, 2 bay leaves, and more.

Is One Pot Mushroom Pasta suitable as pasta & noodles?

Yes, One Pot Mushroom Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover One Pot Mushroom Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

One Pot Mushroom Pasta Recipe

Name: One Pot Mushroom Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups shiitake mushrooms; 2 cloves of garlic, diced; 1/3 cup diced yellow onion; 2 bay leaves; 2/3 cup dry white wine; 3 sprigs fresh thyme; 10 ounces dry spaghetti; 4 cups chicken broth; 1/3 cup parmesan cheese, grated; Dash salt + pepper

Try this homemade One Pot Mushroom Pasta recipe the whole family will love. Made with shiitake mushrooms, garlic, yellow onion and bay leaves. Easy step…

This One Pot Mushroom Pasta relies on simple, everyday ingredients such as shiitake mushrooms, of garlic, diced, diced yellow onion and bay leaves. It comes together quickly and makes 4 servings, at about 472 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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One Pot Mushroom Pasta

Tips for the best results

Variations & substitutions

My Personal Notes

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