One Pot Meal Recipe

Name: One Pot Meal
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 lb. meaty country-style pork ribs; 3 Tbsp. all-purpose flour; 1/2 tsp. garlic salt; 2 Tbsp. butter, margarine or oil; 4 medium potatoes, diced; 1/2 tsp. salt; 1/4 tsp. black pepper; 1/4 c. each: chopped onion and green pepper; 1 can cream-style corn; 1 fresh tomato, diced; 3/4 c. milk; 2 green onions, thinly sliced

Servings: persons

2 1/2 lb. meaty country-style pork ribs
3 Tbsp. all-purpose flour
1/2 tsp. garlic salt
2 Tbsp. butter, margarine or oil
4 medium potatoes, diced
1/2 tsp. salt
1/4 tsp. black pepper
1/4 c. each: chopped onion and green pepper
1 can cream-style corn
1 fresh tomato, diced
3/4 c. milk
2 green onions, thinly sliced

1
Dust ribs with flour; sprinkle with garlic salt.
2
Brown in heated butter in heavy skillet.
3
Layer potatoes in a lightly oiled 13 x 9-inch baking dish.
4
Sprinkle with salt, black pepper, onion and green pepper.
5
Pour milk over vegetables; cover with corn.
6
Top with browned ribs, covering vegetables in single layer.
7
Cover and bake at 350u00b0 for 30 minutes.
8
Remove cover; bake 30 minutes or until ribs and potatoes are done.
9
Before serving, sprinkle with tomatoes and green onions.

1241

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 1/2 lb. meaty country-style pork ribs, 3 Tbsp. all-purpose flour, 1/2 tsp. garlic salt, 2 Tbsp. butter, margarine or oil, and more.

Yes, One Pot Meal falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

One Pot Meal

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