How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for One Pot Broccoli Rabe Linguini?

You need 11 ingredients. The key ingredients include: 12 ounces Linguine, 1 bunch Broccoli Rabe, chopped, 1 Large Onion, sliced, 4 Garlic Cloves, sliced, and more.

Is One Pot Broccoli Rabe Linguini suitable as pasta & noodles?

Yes, One Pot Broccoli Rabe Linguini falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover One Pot Broccoli Rabe Linguini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

One Pot Broccoli Rabe Linguini Recipe

Name: One Pot Broccoli Rabe Linguini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces Linguine; 1 bunch Broccoli Rabe, chopped; 1 Large Onion, sliced; 4 Garlic Cloves, sliced; 1/2 teaspoon Red Pepper Flakes; 2 tablespoons Olive Oil, plus more for serving; 1 Lemon, zested and juiced; Kosher Salt; Black Pepper; 4 1/2 cups Water; Pecorino Cheese, grated

Try this homemade One Pot Broccoli Rabe Linguini recipe the whole family will love. Made with Linguine, Broccoli, Onion and Garlic. Easy step-by-step in…

This One Pot Broccoli Rabe Linguini relies on simple, everyday ingredients such as linguine, bunch broccoli rabe, chopped, large onion, sliced and garlic cloves, sliced. It comes together quickly and makes 4 servings, at about 241 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

One Pot Broccoli Rabe Linguini

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions