How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for One Pan Rice Pudding?

You need 10 ingredients. The key ingredients include: 1/2 c. rice (long grain-regular), 1 c. water, slightly salted, 1 qt. milk, 1/4 c. butter, and more.

Is One Pan Rice Pudding suitable as baking & desserts?

Yes, One Pan Rice Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover One Pan Rice Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

One Pan Rice Pudding Recipe

Name: One Pan Rice Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. rice (long grain-regular); 1 c. water, slightly salted; 1 qt. milk; 1/4 c. butter; 3 eggs; 1/2 c. sugar; 1 c. raisins (optional); 1/2 tsp. vanilla; 3 Tbsp. sugar; 1 Tbsp. cinnamon

One Pan Rice Pudding

Eats Now Editorial Team · 509 kcal · Baking & Desserts

One Pan Rice Pudding – a delicious recipe with rice, water, milk, butter, eggs, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

One Pan Rice Pudding

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