One Pan Pesto Pork Chop Recipe

Name: One Pan Pesto Pork Chop
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup roasted cashews; 1 head roasted garlic; 2 tablespoons olive oil; 1 cup fresh basil; 1 teaspoon salt; 1/2 white onion, chopped; 1 tablespoon grapeseed oil; 4 pork chops; salt; pepper; 1/2 tablespoon oregano; 1 teaspoon dried onion; 1 tablespoon dried basil; 1/2 tablespoon italian seasoning; 1 head broccoli floret, chopped to bite sized pieces

Servings: persons

1/4 cup roasted cashews
1 head roasted garlic
2 tablespoons olive oil
1 cup fresh basil
1 teaspoon salt
1/2 white onion, chopped
1 tablespoon grapeseed oil
4 pork chops
salt
pepper
1/2 tablespoon oregano
1 teaspoon dried onion
1 tablespoon dried basil
1/2 tablespoon italian seasoning
1 head broccoli floret, chopped to bite sized pieces

1
Take 1/4 cup roasted cashews, 1 head roasted garlic, 1 cup fresh basil, and 1 tsp of salt and combine in a food proccessor slowly adding in 2 tbsp of olive oil until everything comes together. This will be your pesto.
2
Next saute 1/2 of a white onion in 1 tbsp grape seed oil until it becomes translucent.
3
Place 4 pork chops into the pan on medium high heat for about 4 min.
4
Season the pork with 1/2 tbsp oregano, 1 tsp dried onion, 1 tbsp dried basil, and 1/2 tbsp italian seasoning.
5
Flip your pork after 4 min and add in 1 cup of water and the broccoli.
6
Cook pork chops until done, top with the prepared pesto and enjoy!

701

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1/4 cup roasted cashews, 1 head roasted garlic, 2 tablespoons olive oil, 1 cup fresh basil, and more.

Yes, One Pan Pesto Pork Chop falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

One Pan Pesto Pork Chop

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