How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for One Loaf Of Bread?

You need 7 ingredients. The key ingredients include: 2 1/4 teaspoons yeast, 3/4 cup luke warm water (90), 1/2 cup scalded milk, cooled, 1 tablespoon sugar, and more.

Is One Loaf Of Bread suitable as general?

Yes, One Loaf Of Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover One Loaf Of Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

One Loaf Of Bread Recipe

Name: One Loaf Of Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/4 teaspoons yeast; 3/4 cup luke warm water (90); 1/2 cup scalded milk, cooled; 1 tablespoon sugar; 1 1/4 teaspoons salt; 1 tablespoon shortening; 3 -4 cups sifted flour

One Loaf Of Bread – a delicious recipe with yeast, luke warm water, milk, sugar, salt, shortening. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 1/4 teaspoons yeast
3/4 cup luke warm water (90)
1/2 cup scalded milk, cooled
1 tablespoon sugar
1 1/4 teaspoons salt
1 tablespoon shortening
3 -4 cups sifted flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
306 kcal
Category
General

Eats Now Editorial Team

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