How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for One Loaf Bread?

You need 7 ingredients. The key ingredients include: 1 pkg. dry yeast, 1/4 c. warm water, 2 Tbsp. plus 1 tsp. sugar, 1 c. hot water, and more.

Is One Loaf Bread suitable as general?

Yes, One Loaf Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover One Loaf Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

One Loaf Bread Recipe

Name: One Loaf Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. dry yeast; 1/4 c. warm water; 2 Tbsp. plus 1 tsp. sugar; 1 c. hot water; 3 1/2 c. bread flour; 1 Tbsp. Crisco; 1 tsp. salt

One Loaf Bread – a delicious recipe with yeast, warm water, sugar, water, bread flour, Crisco. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pkg. dry yeast
1/4 c. warm water
2 Tbsp. plus 1 tsp. sugar
1 c. hot water
3 1/2 c. bread flour
1 Tbsp. Crisco
1 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
787 kcal
Category
General

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One Loaf Bread

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