How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for One Layer Cake?

You need 6 ingredients. The key ingredients include: 1 c. self-rising flour, 3/4 c. sugar, 1/4 c. Crisco, 1/2 c. milk, and more.

Is One Layer Cake suitable as baking & desserts?

Yes, One Layer Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover One Layer Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

One Layer Cake Recipe

Name: One Layer Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 c. self-rising flour; 3/4 c. sugar; 1/4 c. Crisco; 1/2 c. milk; 1/2 tsp. vanilla; 1 large egg

One Layer Cake – a delicious recipe with flour, sugar, Crisco, milk, vanilla, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. self-rising flour
3/4 c. sugar
1/4 c. Crisco
1/2 c. milk
1/2 tsp. vanilla
1 large egg

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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One Layer Cake

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