How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for One Egg Cake?

You need 6 ingredients. The key ingredients include: 1 egg, 1 c. sugar, 1/4 c. butter, melted, 1 c. flour, and more.

Is One Egg Cake suitable as baking & desserts?

Yes, One Egg Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover One Egg Cake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

One Egg Cake Recipe

Name: One Egg Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 egg; 1 c. sugar; 1/4 c. butter, melted; 1 c. flour; 1 tsp. vanilla; 1/2 c. milk

One Egg Cake – a delicious recipe with egg, sugar, butter, flour, vanilla, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 egg
1 c. sugar
1/4 c. butter, melted
1 c. flour
1 tsp. vanilla
1/2 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Rice & Almond Pudding (Ris A L'Amande)
Old World Yugoslavian Coffee Cake
Brownie Biscotti
Ellen'S Homemade Baking Mix-- Bisquick Substitute

One Egg Cake

How did you like this recipe?

Frequently Asked Questions