How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for One Dish Tomato Pasta ?

You need 19 ingredients. The key ingredients include: 12, ounces linguine, 12, ounces cherry or grape tomatoes, halved or quartered if larg, and more.

Is One Dish Tomato Pasta suitable as pasta & noodles?

Yes, One Dish Tomato Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover One Dish Tomato Pasta ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

One Dish Tomato Pasta Recipe

Name: One Dish Tomato Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12; ounces linguine; 12; ounces cherry or grape tomatoes, halved or quartered if larg; 1; onion, thinly sliced (about 2 cups); 4; cloves of garlic, thinly sliced; 1/2; teaspoon red pepper flakes; 2; sprigs basil, plus torn leaves for garnish; 2; tablespoons extra-virgin olive oil, plus more for serving; Coarse salt; Freshly ground black pepper; 4 1/2; cups water; Freshly grated Parmesan cheese, for serving

Try this homemade One Dish Tomato Pasta recipe the whole family will love. Made with linguine, grape tomatoes, onion and garlic. Easy step-by-step instr…

This One Dish Tomato Pasta relies on simple, everyday ingredients such as linguine, of garlic, thinly sliced, red pepper flakes and coarse salt. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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One Dish Tomato Pasta

Tips for the best results

Variations & substitutions

My Personal Notes

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