One Dish Steak and Potato Dinner

1. 1

   Preheat oven to 350*.

2. 2

   Place flour on wax paper.

3. 3

   Lightly sprinkle steaks with salt and pepper.

4. 4

   Coat steaks with flour, shaking off excess.

5. 5

   In large skillet quickly brown steaks on both sides in hot oil.

6. 6

   Place potatoes and onion in 3-quart rectangular baking dish.

7. 7

   Top with steaks.

8. 8

   In small bowl stir together soup and milk.

9. 9

   Pour over steak and vegetables.

10. 10

    Tightly cover with foil.

11. 11

    Bake about 1 hour or until steaks and onions are tender.

* Per serving · 4 servings · Values may vary.

No additional tips available.