One-Bowl Raspberry Chocolate Chip Oatmeal Cookie Bars Recipe

Name: One-Bowl Raspberry Chocolate Chip Oatmeal Cookie Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 cups Butter, Softened; 3/4 cups White Sugar; 1/3 cups Brown Sugar; 1 whole Egg (large); 1-1/4 cup Flour, All Purpose; 1/2 teaspoons Baking Soda; 1/8 teaspoons Salt; 1-3/4 cup Quick Oats; 2/3 cups Mini Chocolate Chips; 3/4 cups Raspberry Jam, Seedless

Servings: persons

2/3 cups Butter, Softened
3/4 cups White Sugar
1/3 cups Brown Sugar
1 whole Egg (large)
1-1/4 cup Flour, All Purpose
1/2 teaspoons Baking Soda
1/8 teaspoons Salt
1-3/4 cup Quick Oats
2/3 cups Mini Chocolate Chips
3/4 cups Raspberry Jam, Seedless

1
Preheat the oven to 360u00b0F (180u00b0C). Line an 8x8 inch square baking pan with parchment paper or aluminium foil, leaving a small overhang to lift out the bars later.
2
Mix the butter and both sugars in a large bowl until creamy. Mix in the egg until the mixture seems fluffy. Add the flour, soda and salt and stir in until well combined. Don't worry, you can't over-mix this! Finally fold in the oats and the chocolate chips.
3
Evenly distribute a bit more than 3/4 of the dough in your baking pan. I find this works best with clean, lightly damp hands.
4
Spread with the raspberry jam and then drop the remaining dough on top in small blobs.
5
Bake in the preheated oven for 25 minutes or until the top is golden brown. Remove from oven.
6
Allow to cool in the pan completely before lifting out and cutting into bars.

865

kcal

Calories

Fat

109

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2/3 cups Butter, Softened, 3/4 cups White Sugar, 1/3 cups Brown Sugar, 1 whole Egg (large), and more.

Yes, One-Bowl Raspberry Chocolate Chip Oatmeal Cookie Bars falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

One-Bowl Raspberry Chocolate Chip Oatmeal Cookie Bars

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