One Bowl Philly Biscuits

1. 1

   Preheat oven to 425F.

2. 2

   Mix flour and baking powder in a large bowl.

3. 3

   Cut in cream cheese spread with 2 knives or a pastry blender until mixture resembles coarse crumbs.

4. 4

   Stir in milk until mixture forms dough.

5. 5

   Pat dough to 3/4in thickness on a floured surface.

6. 6

   Cut into 14 rounds with a 2in fluted cookie cutter, rerolling scraps as necessary.

7. 7

   Place 2in apart on baking sheet.

8. 8

   Bake 12-15 mins or until golden.

* Per serving · 4 servings · Values may vary.

No additional tips available.