How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Omelet in a Hurry?

You need 6 ingredients. The key ingredients include: 6 eggs, with yolks removed except 1 egg with yolk. (Add one tablespoon of skim or 2% milk to mixture of eggs), ¼ cup frozen chopped onions, ¼ cup chopped frozen green pepper, ½ cup of shredded mozzarella cheese or ½ cup low-fat cheddar cheese, and more.

Is Omelet in a Hurry suitable as breakfast?

Yes, Omelet in a Hurry falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Omelet in a Hurry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Omelet in a Hurry Recipe

Name: Omelet in a Hurry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 eggs, with yolks removed except 1 egg with yolk. (Add one tablespoon of skim or 2% milk to mixture of eggs); ¼ cup frozen chopped onions; ¼ cup chopped frozen green pepper; ½ cup of shredded mozzarella cheese or ½ cup low-fat cheddar cheese; 1 small diced tomatoes; ¼ cup frozen chopped spinach

Start your day right with this Omelet in a Hurry recipe. Made with eggs, onions, green pepper and mozzarella cheese. Easy step-by-step instructions incl…

This Omelet in a Hurry relies on simple, everyday ingredients such as frozen chopped onions, chopped frozen green pepper, small diced tomatoes and frozen chopped spinach. It comes together quickly and makes 4 servings, at about 268 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

6 eggs, with yolks removed except 1 egg with yolk. (Add one tablespoon of skim or 2% milk to mixture of eggs)
¼ cup frozen chopped onions
¼ cup chopped frozen green pepper
½ cup of shredded mozzarella cheese or ½ cup low-fat cheddar cheese
1 small diced tomatoes
¼ cup frozen chopped spinach

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Quick Info

Servings
4 servings
Calories
268 kcal
Category
Breakfast

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