How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Olives marinated in sweet pimenton and fennel seeds recipe?

You need 5 ingredients. The key ingredients include: 1 jar or tin of black Spanish olives, 100 ml (3.5fl oz) mild olive oil, 1 tbsp Sweet pimenton, 0.33 red onion, and more.

Is Olives marinated in sweet pimenton and fennel seeds recipe suitable as general?

Yes, Olives marinated in sweet pimenton and fennel seeds recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Olives marinated in sweet pimenton and fennel seeds recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Olives marinated in sweet pimenton and fennel seeds recipe Recipe

Name: Olives marinated in sweet pimenton and fennel seeds recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 jar or tin of black Spanish olives; 100 ml (3.5fl oz) mild olive oil; 1 tbsp Sweet pimenton; 0.33 red onion; 1 tbsp fennel seeds

Olives marinated in sweet pimenton and fennel seeds recipe – a delicious recipe with black Spanish, olive oil, Sweet pimenton, red onion, fennel seeds. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 jar or tin of black Spanish olives
100 ml (3.5fl oz) mild olive oil
1 tbsp Sweet pimenton
0.33 red onion
1 tbsp fennel seeds

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Quick Info

Servings
4 servings
Calories
224 kcal
Category
General

Eats Now Editorial Team

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Olives marinated in sweet pimenton and fennel seeds recipe

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