How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oliver'S Chicken Stew By Jody Adams ?

You need 18 ingredients. The key ingredients include: 1 3 1/2 - to 4-pound chicken, rinsed, 8 cups chicken stock, Salt and freshly ground black pepper, 5 medium carrots, thickly sliced, and more.

Is Oliver'S Chicken Stew By Jody Adams suitable as soups & stews?

Yes, Oliver'S Chicken Stew By Jody Adams falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Oliver'S Chicken Stew By Jody Adams ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oliver'S Chicken Stew By Jody Adams Recipe

Name: Oliver'S Chicken Stew By Jody Adams
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3 1/2 - to 4-pound chicken, rinsed; 8 cups chicken stock; Salt and freshly ground black pepper; 5 medium carrots, thickly sliced; 4 medium leeks, tender white part only, thickly sliced; 4 celery stalks, thickly sliced; 4 cloves garlic, smashed; 1 teaspoon chopped thyme; 1 bay leaf; 3 sprigs flat-leaf parsley; 1/2 cup stellini (tiny star pasta); 3 tablespoons unsalted butter; 1 tablespoon lemon juice; 1 tablespoon chopped tarragon; 1/4 cup chopped flat-leaf parsley; 6 slices toasted Italian bread; 1/4 cup extra-virgin olive oil; 1/2 cup grated Parmesan cheese.

Warm up with this hearty Oliver'S Chicken Stew By Jody Adams recipe. Made with chicken, chicken stock, Salt and carrots. Easy step-by-step instructions …

This Oliver'S Chicken Stew By Jody Adams relies on simple, everyday ingredients such as to 4-pound chicken, rinsed, chicken stock, garlic, smashed and chopped thyme. It comes together quickly and makes 4 servings, at about 1166 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1166

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Oliver'S Chicken Stew By Jody Adams

Tips for the best results

Variations & substitutions

My Personal Notes

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