How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oliver Family Brunswick Stew?

You need 19 ingredients. The key ingredients include: 3 lb. chicken, cut in small pieces, 3 lb. fresh pork, cubed, 3 lb. lean beef, cubed, 1 qt. Irish potatoes, cubed, and more.

Is Oliver Family Brunswick Stew suitable as soups & stews?

Yes, Oliver Family Brunswick Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Oliver Family Brunswick Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oliver Family Brunswick Stew Recipe

Name: Oliver Family Brunswick Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. chicken, cut in small pieces; 3 lb. fresh pork, cubed; 3 lb. lean beef, cubed; 1 qt. Irish potatoes, cubed; 1 c. onions, cubed; 1 1/2 qt. creamed corn; 1 pt. small butter beans; 2 small cans English peas; 1 can tomato sauce; 1 qt. tomatoes; 1 c. ketchup; 1 Tbsp. sugar; 1 Tbsp. chili powder (optional); 1 dash Tabasco sauce; 1 tsp. dry mustard; 3 Tbsp. vinegar; 1/3 c. Worcestershire sauce; salt and pepper to taste; 1 (10 oz.) pkg. unthawed okra (last 15 minutes of cooking)

Warm up with this hearty Oliver Family Brunswick Stew recipe. Made with chicken, fresh pork, lean beef and Irish potatoes. Easy step-by-step instruction…

This Oliver Family Brunswick Stew relies on simple, everyday ingredients such as chicken, cut in small pieces, fresh pork, cubed, lean beef, cubed and qt. irish potatoes, cubed. It comes together quickly and makes 4 servings, at about 2727 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

2727

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Oliver Family Brunswick Stew

Tips for the best results

Variations & substitutions

My Personal Notes

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