Try this homemade Olive, Tomato And Feta Rigatoni recipe the whole family will love. Made with rigatoni, olive oil, red cherry tomatoes and yellow cherr…
This Olive, Tomato And Feta Rigatoni relies on simple, everyday ingredients such as rigatoni, olive oil, red cherry tomatoes, halved and pitted black olives. It comes together quickly and makes 4 servings, at about 188 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026