Try this homemade Olive Tapenade With Natvia recipe the whole family will love. Made with black kalamata olive, anchovies and olive oil. Easy step-by-st…
This Olive Tapenade With Natvia relies on simple, everyday ingredients such as black kalamata olive, pitted, anchovies, to taste, natvia (natural sweetener) and olive oil. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026