How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Olive Polenta?

You need 5 ingredients. The key ingredients include: 2 cups chicken stock, 4 cups milk, 2 cups polenta, 1/3 cup pitted kalamata olives, coarsely chopped, and more.

Is Olive Polenta suitable as meat & poultry?

Yes, Olive Polenta falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Olive Polenta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Olive Polenta Recipe

Name: Olive Polenta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 cups chicken stock; 4 cups milk; 2 cups polenta; 1/3 cup pitted kalamata olives, coarsely chopped; 1/4 cup finely grated Parmesan cheese, plus additional, to serve

Olive Polenta – a delicious recipe with chicken stock, milk, polenta, olives, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 cups chicken stock
4 cups milk
2 cups polenta
1/3 cup pitted kalamata olives, coarsely chopped
1/4 cup finely grated Parmesan cheese, plus additional, to serve

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Olive Polenta

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