How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Olive Pesto Bread?

You need 6 ingredients. The key ingredients include: 2 tablespoons olive oil, 2 tablespoons pine nuts, roasted, 4 garlic cloves, 1 (6 ounce) can black olives, drained, and more.

Is Olive Pesto Bread suitable as general?

Yes, Olive Pesto Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Olive Pesto Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Olive Pesto Bread Recipe

Name: Olive Pesto Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 2 tablespoons pine nuts, roasted; 4 garlic cloves; 1 (6 ounce) can black olives, drained; 1 baguette, sliced; mozzarella cheese, thinly sliced

Olive Pesto Bread – a delicious recipe with olive oil, pine nuts, garlic, black olives, baguette, mozzarella cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons olive oil
2 tablespoons pine nuts, roasted
4 garlic cloves
1 (6 ounce) can black olives, drained
1 baguette, sliced
mozzarella cheese, thinly sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
266 kcal
Category
General

Eats Now Editorial Team

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