How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Olive Oil Granola?

You need 9 ingredients. The key ingredients include: 3 cups Old Fashioned Rolled Oats, 1/2 cups Raw Pistachios, Hulled, 1 cup Raw Pumpkin Seeds, Hulled, 3/4 cups Maple Syrup, and more.

Is Olive Oil Granola suitable as breakfast?

Yes, Olive Oil Granola falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Olive Oil Granola?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Olive Oil Granola Recipe

Name: Olive Oil Granola
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups Old Fashioned Rolled Oats; 1/2 cups Raw Pistachios, Hulled; 1 cup Raw Pumpkin Seeds, Hulled; 3/4 cups Maple Syrup; 1/2 cups Extra-vigin Olive Oil; 1/2 cups Packed Light Brown Sugar; 1 teaspoon Salt; 1/2 teaspoons Ground Cinnamon; 1/2 teaspoons Ground Ginger

Olive Oil Granola – a delicious recipe with Oats, Pistachios, Pumpkin Seeds, Maple Syrup, Extra-vigin Olive Oil, Brown Sugar. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

3 cups Old Fashioned Rolled Oats
1/2 cups Raw Pistachios, Hulled
1 cup Raw Pumpkin Seeds, Hulled
3/4 cups Maple Syrup
1/2 cups Extra-vigin Olive Oil
1/2 cups Packed Light Brown Sugar
1 teaspoon Salt
1/2 teaspoons Ground Cinnamon
1/2 teaspoons Ground Ginger

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Quick Info

Servings
4 servings
Calories
751 kcal
Category
Breakfast

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Olive Oil Granola

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