Try this homemade Olive Oil Braised Potatoes recipe the whole family will love. Made with idaho potatoes, salt, fresh ground black pepper and extra virg…
This Olive Oil Braised Potatoes relies on simple, everyday ingredients such as gray salt, fresh ground black pepper, extra virgin olive oil and sprigs fresh thyme. It comes together quickly and makes 4 servings, at about 718 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026