Try this homemade Olive Jam recipe the whole family will love. Made with black olives, garlic, capers and extra virgin olive oil. Easy step-by-step inst…
This Olive Jam relies on simple, everyday ingredients such as pitted black olives, drained, garlic cloves, chopped, drained capers and extra virgin olive oil. It comes together quickly and makes 4 servings, at about 98 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026