Olive Garden Mostaccioli Quattro Formaggio Recipe

Name: Olive Garden Mostaccioli Quattro Formaggio
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups cooked mostaccioli pasta; 2 teaspoons salad oil; 2 cups heavy cream; 4 fresh parsley sprigs (for garnish Grated); 50 g parmesan cheese (for garnish); 2 cups Quatro Formaggio Mix; QUATRO FORMAGGIO MIX; 8 ounces mozzarella cheese (shredded); 4 ounces provolone cheese (shredded); 4 ounces parmesan cheese (grated); 4 ounces romano cheese (grated)

Servings: persons

4 cups cooked mostaccioli pasta
2 teaspoons salad oil
2 cups heavy cream
4 fresh parsley sprigs (for garnish Grated)
50 g parmesan cheese (for garnish)
2 cups Quatro Formaggio Mix
QUATRO FORMAGGIO MIX
8 ounces mozzarella cheese (shredded)
4 ounces provolone cheese (shredded)
4 ounces parmesan cheese (grated)
4 ounces romano cheese (grated)

1
For Quatro Formaggio Mix;.
2
blend the 4 cheeses thoroughly and place in a covered container in the refrigerator until ready to use.
3
Preheat a non-stick or heavy pan on medium heat.
4
Add the cream and cheese mixture; mix and heat, stirring until cheese is completely melted and sauce is hot.
5
Add the pasta, turn off the heat and blend the pasta into the sauce.
6
Remove the sauced pasta to serving plates and garnish each plate with a parsley bouquet.
7
Pass the Parmesan.

1922

kcal

Calories

Fat

192

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 cups cooked mostaccioli pasta, 2 teaspoons salad oil, 2 cups heavy cream, 4 fresh parsley sprigs (for garnish Grated), and more.

Yes, Olive Garden Mostaccioli Quattro Formaggio falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Olive Garden Mostaccioli Quattro Formaggio

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