How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Olive Corn Pie?

You need 9 ingredients. The key ingredients include: 1 1/2 c. Cheddar cheese flavored cracker crumbs, finely crushed, 1/3 c. margarine or butter, melted, 1 1/4 c. milk, 2 c. fresh corn, cut from cob (about 4 medium sized ears), and more.

Is Olive Corn Pie suitable as baking & desserts?

Yes, Olive Corn Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Olive Corn Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Olive Corn Pie Recipe

Name: Olive Corn Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. Cheddar cheese flavored cracker crumbs, finely crushed; 1/3 c. margarine or butter, melted; 1 1/4 c. milk; 2 c. fresh corn, cut from cob (about 4 medium sized ears); 2 Tbsp. butter; 1 tsp. grated onion; 2 Tbsp. flour; 2 eggs, beaten; 1/2 c. sliced pimento-stuffed olives

Olive Corn Pie – a delicious recipe with Cheddar cheese, margarine, milk, fresh corn, butter, onion. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. Cheddar cheese flavored cracker crumbs, finely crushed
1/3 c. margarine or butter, melted
1 1/4 c. milk
2 c. fresh corn, cut from cob (about 4 medium sized ears)
2 Tbsp. butter
1 tsp. grated onion
2 Tbsp. flour
2 eggs, beaten
1/2 c. sliced pimento-stuffed olives

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
804 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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