How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Olive Cheese Dip?

You need 8 ingredients. The key ingredients include: 8 ounces shredded mozzarella cheese, 8 ounces shredded cheddar cheese, 1 small onion, chopped fine, 1 green pepper, chopped fine, and more.

Is Olive Cheese Dip suitable as snacks & appetizers?

Yes, Olive Cheese Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Olive Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Olive Cheese Dip Recipe

Name: Olive Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces shredded mozzarella cheese; 8 ounces shredded cheddar cheese; 1 small onion, chopped fine; 1 green pepper, chopped fine; 1 (4 ounce) can mushrooms, chopped; 1 (5 ounce) jar green olives, chopped; 1 (6 ounce) can black olives, chopped; 2 cups mayonnaise

Olive Cheese Dip – a delicious recipe with mozzarella cheese, cheddar cheese, onion, green pepper, mushrooms, green olives. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

8 ounces shredded mozzarella cheese
8 ounces shredded cheddar cheese
1 small onion, chopped fine
1 green pepper, chopped fine
1 (4 ounce) can mushrooms, chopped
1 (5 ounce) jar green olives, chopped
1 (6 ounce) can black olives, chopped
2 cups mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1222 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Olive Cheese Dip

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