How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Olive Cheese Ball?

You need 6 ingredients. The key ingredients include: 2 (8 oz.) pkg. cream cheese, softened, 4 c. (1 lb.) shredded mild Cheddar cheese (I use Cracker Barrel Vermont sharp), 1 (.06 oz.) envelope Italian salad dressing mix, 1/4 c. chopped pimiento-stuffed olives, and more.

Is Olive Cheese Ball suitable as snacks & appetizers?

Yes, Olive Cheese Ball falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Olive Cheese Ball?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Olive Cheese Ball Recipe

Name: Olive Cheese Ball
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 oz.) pkg. cream cheese, softened; 4 c. (1 lb.) shredded mild Cheddar cheese (I use Cracker Barrel Vermont sharp); 1 (.06 oz.) envelope Italian salad dressing mix; 1/4 c. chopped pimiento-stuffed olives; 2 tsp. olive juice; 1 c. chopped pecans or walnuts

Olive Cheese Ball – a delicious recipe with cream cheese, Cheddar cheese, Italian salad dressing, olives, olive juice, pecans. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 (8 oz.) pkg. cream cheese, softened
4 c. (1 lb.) shredded mild Cheddar cheese (I use Cracker Barrel Vermont sharp)
1 (.06 oz.) envelope Italian salad dressing mix
1/4 c. chopped pimiento-stuffed olives
2 tsp. olive juice
1 c. chopped pecans or walnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1528 kcal
Category
Snacks & Appetizers

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