How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Olive Casserole?

You need 9 ingredients. The key ingredients include: 1 c. uncooked rice, 2 1/2 c. tomatoes, 1 c. water, 1 tsp. salt, and more.

Is Olive Casserole suitable as soups & stews?

Yes, Olive Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Olive Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Olive Casserole Recipe

Name: Olive Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. uncooked rice; 2 1/2 c. tomatoes; 1 c. water; 1 tsp. salt; 2/3 c. sliced, stuffed olives; 1/4 c. salad oil; 1/2 c. minced onions; 1 c. grated cheese; 1 can cream of mushroom soup

Olive Casserole – a delicious recipe with rice, tomatoes, water, salt, olives, salad oil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 c. uncooked rice
2 1/2 c. tomatoes
1 c. water
1 tsp. salt
2/3 c. sliced, stuffed olives
1/4 c. salad oil
1/2 c. minced onions
1 c. grated cheese
1 can cream of mushroom soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
651 kcal
Category
Soups & Stews

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Olive Casserole

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